Fatty Acid Intake And Reduced Cardiovascular Event Risk Overview Recent research has raised questions about the purported benefits of Omega-3 fatty acids in improving endothelial thickness and preventing cardiovascular diseases like coronary atherosclerosis and hypertension. To address this, we conducted a rigorous analysis using Mendelian randomization, leveraging publicly available genetic data from
Tag: mortality risk
Mortality In ICU Patients Linked to Blood Glucose Levels
Mortality In ICU Patients Linked to Blood Glucose Levels Overview The study investigated the intricate relationship between mean blood glucose (MBG) levels and mortality among critically ill patients, utilizing data from the Medical Information Mart for Intensive Care IV (MIMIC-IV) database. Through multivariate logistic regression analysis, the study aimed to discern the
