Colorectal Cancer Prognosis And Mortality Risk Improved By Eating Healthy Diet

Colorectal Cancer Prognosis And Mortality Risk Improved By Eating Healthy Diet Overview The relationship between diet and colorectal cancer prognosis remains poorly understood, and there are no specific lifestyle recommendations available. A comprehensive search for randomized controlled trials (RCTs) and longitudinal observational studies examining post-diagnosis dietary factors, supplement use, and colorectal cancer

Fatty Acid Intake And Reduced Cardiovascular Event Risk

Fatty Acid Intake And Reduced Cardiovascular Event Risk Overview Recent research has raised questions about the purported benefits of Omega-3 fatty acids in improving endothelial thickness and preventing cardiovascular diseases like coronary atherosclerosis and hypertension. To address this, we conducted a rigorous analysis using Mendelian randomization, leveraging publicly available genetic data from

Colorectal Cancer Prognosis And Mortality Risk Improved By Eating Healthy Diet