Grape Syrup Improved Hemoglobin In Anemic Women Overview Iron deficiency is the most common nutritional disorder worldwide, with anemia particularly affecting women of childbearing age. Although current treatments, such as iron supplements, are effective, they often come with side effects. This study investigates the potential of grape syrup (GS), a functional food
Tag: hemoglobin
Transfusion-Dependent Thalassemia: Iron Overload And Organ Dysfunction
Transfusion-Dependent Thalassemia: Iron Overload And Organ Dysfunction Transfusion-dependent thalassemia (TDT) is an inherited blood disorder found most often in the Middle East and Africa. In places like Iran, beta-thalassemia, a more common type, has major and minor subtypes. The severe form, called Cooley's anemia, lacks beta protein in hemoglobin, making regular
