Grape Syrup Improved Hemoglobin In Anemic Women Overview Iron deficiency is the most common nutritional disorder worldwide, with anemia particularly affecting women of childbearing age. Although current treatments, such as iron supplements, are effective, they often come with side effects. This study investigates the potential of grape syrup (GS), a functional food
Tag: iron deficiency
Iron Deficiency and Anemia – Signs and Therapeutic Options
Iron Deficiency and Anemia GlobalRPh student writer Iron is an essential mineral. Be it forming and oxygenating blood cells and hemoglobin, maintaining the immune system, or contributing to cognitive function, the human body needs iron. This said, iron deficiency is the most common nutritional deficiency in the world. Almost 2 billion people
