| Achromobacter xylosoxidans | 
| Background: | 
| ——————————————————————– Non-fermenting Gram-negative bacilli ——————————————————————– [cannot catabolize glucose and therefore are not able to ferment. Non-spore forming.] >Acinetobacter baumannii >Achromobacter xylosoxidans  >Bordetella pertussis >Burkholderia species: 1] Burkholderia cepacia (also known as Pseudomonas cepacia) – important pathogen of pulmonary infections in people with cystic fibrosis. 2] Burkholderia pseudomallei (also known as Pseudomonas pseudomallei) >Elizabethkingia meningoseptica (Previously Chryseobacterium meningosepticum) >Moraxella catarrhalis (formerly known as Branhamella catarrhalis) >Pseudomonas aeruginosa >Stenotrophomonas maltophilia (Initially classified as Pseudomonas maltophilia) 
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| Therapy: | 
| Important considerations:  The choice of an agent should be based on local antimicrobial sensitivities, site of infection, cost, and comorbid conditions.   Generally, the most common agents/regimens are listed first. Listed dosages may need to be adjusted for renal dysfunction. Achromobacter xylosoxidans: Usually resistant to multiple antibiotics which complicates therapy. | 
 

